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Zucchini-Potato-Garlic Soup
4 cups water or stock
4 potaotes, peeled and sliced
1 carrot, chopped
10 large cloves garlic, minced
1 t basil, dried
2 medium zucchini chopped
1/4 C minced fresh parsley
2 T minced fresh dill weed
pepper & salt
Place water, potatoes, carrots, onion, garlic and
basil into soup pot and
cook til potatoes are just about done. Add in the
zucchini and heat through.
Pureee 1/2 or all with hand blender or food processor.
Da;t & Pepper to taste
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