- Details
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Parent Category: Recipes
Hot Spiced Rum Punch
3 T. whole cloves
3 small oranges
1/2 gallon apple cider
2 cinnamon sticks
1 1/2 cups rum
Preheat oven to 350. Press cloves generously into oranges. Place in a baking dish. Bake 45 minutes. In large pan, heat cider and cinnamon sticks. Prick hot oranges with a fork. Place in a punch bowl or chafing dish. Pour hot cider over oranges. Stir in rum. Serve warm. Makes 12 servings, 6 oz. each.
