24 | 05 | 2012
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Baked Cheese Dip

1 cup Cheddar cheese -- grated 1 cup Monterey Jack cheese -- shred 1 cup Parmesan cheese -- grated 1 cup Mayonnaise 1 small Onion -- chopped fine 1 Clove garlic -- minced 1 can Artichokes -- chopped 1 10" round sourdough bread hollowed out Mix all the ingredients together and hollow out a round loaf of French bread. Put the mixture into the bread, put lid back on and bake for 1-1/4 hours at 350~.