24 | 05 | 2012
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Refried Bean Dip

1 can (1 lb.) refried beans 1 c. (1/4 lb.) shredded Cheddar cheese 1/2 c. cheese green onion, including part of tops 1/4 tsp. salt 1/2 tsp. chili powder, to taste 4 oz. can taco sauce Crisp-fried corn tortilla chips Mix together the refried beans, cheese, green onion, salt, chili powder and taco sauce. Place in a small pan. Cook over low heat, stirring until heated. Keep warm; serve with tortilla chips for "dippers".