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Parent Category: Recipes
1 c. mayonnaise
1 c. grated Parmesan cheese
2 c. shredded mozzarella cheese
2 (8-oz) cans artichoke hearts, drained and chopped in quarters
1/2-1 tsp. garlic powder
Paprika ( I use hot Hungarian paprika)
Preheat the oven to 350F. combine the mayonnaise, cheese, artichoke
hearts, and garlic powder in a 1 1/2 quart baking dish. Sprinkle with
paprika, Bake for 25 minutes. Serve hot with crackers.