- Details
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Parent Category: Recipes
1 cup sour cream
1 cup mayonnaise
1 envelope Lipton Onion soup mix
1/4 lb. cooked bay shrimp OR chopped shrimp (about 1 cup)
1 T. Old Bay seasoning
1 t. Worcestershire sauce
Crackers
In a medium mixing bowl, combine the sour cream, mayonnaise, and soup mix, stirring until blended. Add the
shrimp, Old Bay seasoning and Worcestershire, stirring again until well combined. Cover bowl with plastic
wrap and refrigerate for at least 2 hours. and for up to 12 hours. Serve with crackers.
