24 | 05 | 2012
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Chicken Cheese Dip

2 cups chopped, cooked chicken 3/4 cup mayonnaise 1/2 cup grated Swiss cheese 2 green onions, minced 1/2 teaspoon dried basil 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon dried thyme 1/2 cup grated parmesan cheese, divided Preheat oven to 350 degrees F. Butter a 1 1/2 quart casserole. Mix together chicken, mayonnaise, Swiss cheese, green onions, basil, salt, pepper, thyme, and 2 Tbsp Parmesan cheese. Put mixture in prepared casserole dish. Sprinkle the rest of the Parmesan cheese on top. Bake about 10 minutes, until top is browned. Serve with tortilla chips.