- Details
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Parent Category: Recipes
Eggnog Bundt Cake
1 (18.25 oz.) box yellow cake mix
1/2 cup chopped walnuts or almonds
1/8 tsp. nutmeg
2 eggs
1 & 1/2 cups eggnog
1/4 cup butter melted
Confectioners' sugar (optional)
Preheat oven to 350º F.
Lightly butter a Bundt pan.
Press nuts on bottom and sides of pan.
Combine remaining ingredients and beat until smooth.
Pour into pan and bake for 45-50 minutes until cake tests done.
Cool 10 minutes.
Remove from pan.
Sprinkle with confectioners' sugar if desired
