- Details
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Parent Category: Recipes
Hawaiian Oatmeal Bread
4 eggs
1 1/2 cups sugar
2 1/2 cups flour
2 teaspoons salt
2 teaspoons baking soda
1 1/2 cups quick cooking oatmeal
2 1/2 cups undrained pineapple
3 cups flaked coconut
Combine eggs and sugar; beat until light. Sift flour, baking soda, and
salt; add to egg mixture and beat until smooth. Add remaining
ingredients and mix well. Spoon into 2 greased and floured loaf pans
Bake at 325 degrees for 1 hour.
