23 | 05 | 2012
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Dressing (to go with turkey)

1 loaf bread, torn into pieces 6 hard-boiled eggs, chopped 4 raw eggs, beaten 1-1/2 cups diced celery 1 onion, chopped 2 cans cream of mushroom soup 1/2 soup can milk Sage to taste (lots!) Salt and pepper to taste Mix everything together and put in 9X13 pan. Cover with foil. Bake at 350 for 1 hour, uncovering during last 1/2 hour.