23 | 05 | 2012
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---Chefs Salad---with Turkey, Ham, Cheese, & Croutons

10 cups torn lettuce 4 thin slices roast turkey, cut in strips 4 oz sliced deli baked ham, cut in strips 4 slices Swiss cheese, cut in strips 2 halves each roasted red and yellow bell peppers, cut in strips 1 cup roasted onions 1 pint grape, pear, or cherry tomatoes, halved 2 cups croutons 1/2 cup ranch dressing Place lettuce in a serving bowl. Top with turkey, ham, cheese, bell peppers and onions. Scatter tomatoes and croutons on top. TO SERVE---Add dressing, toss to mix.