23 | 05 | 2012
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Lime-Marinated Turkey Tenderloins

1/2 cup nonfat plain yogurt 1-1/4 oz. pkg. taco seasoning mix 1 Tbs. fresh lime juice 1-1/2 lbs. turkey tenderloins In small bowl, combine yogurt, taco seasoning mix and lime juice; mix well. Place turkey tenderloins in glass baking dish; pour yogurt mixture over top to completely cover. Cover dish with plastic wrap; refrigerate at least 15 minutes or overnight to marinate. Heat oven to 450. Line shallow baking pan with foil. Remove turkey from marinade and place on foil-lined pan. Discard marinade. Bake 25-30 minutes or until turkey is fork-tender and juices run clear. Cut into slices to serve.