- Details
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Parent Category: Recipes
MEATBALLS:
1 1/4 lb Ground turkey, 93% fat free
1/4 c Onion, chopped
1 1/2 t Oregano, dried
1/2 t Mint, dried
1/2 t Parsley
1/2 t Lemon Pepper
1 Garlic clove, minced
1 t Lemon Juice
SAUCE:
1/2 c Sour Cream, non-fat
1/2 md Cucumber, peel & chop finely
1 1/2 t Lemon Juice
1/8 t Black Pepper
You will also need three 6" Pita Breads, cut in half crosswise; 6 lettuce leaves, torn into pieces; and 1 med. tomato,
chopped. Combine meatball ingredients, mix well. Shape into 18 (1 1/4") balls. Coat skillet with cooking spray, and cook
meatballs 8-10 min. or until brown and no longer pink inside; Stir occasionally. Combine sauce ingredients.
Place 3 meatballs in each Pita half. Add lettuce and tomato. Top with sauce.
