23 | 05 | 2012
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Turkey Bayou Burgers

1 pound ground turkey 2 each scallions, 3 inches of top left on -- thinly sliced 1 each red bell pepper -- finely chopped 1 teaspoon garlic -- minced 2 tablespoons cilantro -- chopped 3/4 teaspoon dried thyme 1/2 teaspoon ground cumin 1/2 teaspoon paprika red pepper flakes to taste salt and pepper to taste 4 each hamburger buns -- toasted 1/4 cup mayonaise type dressing 1 each ripe avocado -- sliced Prepare hot coals for grilling. Place the grounf turkey in a bowl and mix well with the scallions, bell pepper, garlic, cilantro, and spices. Season to taste with salt and pepper. Gently form into 4 patties. Grill patties over hot coals, 3 inches from heat, for about 5 or 6 minutes per side.