- Details
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Parent Category: Recipes
CUCUMBER MINT SMOOTHIE
1 cucumber, peeled, seeded and chopped
3 tablespoons mint leaves & mint spigs -- finely chopped
1 1/2 cups apple juice or still cider
1 cup lemon sorbet
1 cup ice cubes
Place the cucumber, mint, apple juice or cider, sorbet and ice in a
blender, and blend until smooth. Garnish with mint, and serve. Yield: 2 16-ounce
servings.
