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Parent Category: Recipes
CITRUS COOLER
6 1/2 cups ruby red or pink grapefruit juice, divided 2 cups pineapple
juice
1 (6 ounce) can frozen orange juice concentrate, thawed and undiluted 2
cups lime-flavored sparkling mineral water, chilled Garnish: lime slices
Pour 2 1/2 cups grapefruit juice into ice trays, filling 28 sections;
freeze. Combine remaining 4 cups grapefruit juice, pineapple juice, and
orange juice concentrate; stir well. Cover and chill at least 3 hours.
Stir in mineral water just before serving. Place 3 frozen grapefruit juice
cubes in each of 9 glasses; fill each fruit juice mixture. Garnish, if
desired. Serve immediately.
