23 | 05 | 2012
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Rice Pilaf

Rice Pilaf

1 onion, chopped
1/2 lb. mushrooms, sliced
1 cup raw white rice
1 can condensed consomme
2/3 cup water

Brown onion and mushrooms in frying pan with a small amount of butter. Add
white rice, consomme and water and bring to a boil. Put in casserole dish
and bake for 25 minutes.
Serves 4