- Details
-
Parent Category: Recipes
Five Cup Fruit Dessert
1 - 8 ounce can pineapple chunks
1 - 11 ounce can mandarin orange sections, drained
1 cup tiny marshmallows
1 cup coconut
1 - 8 ounce carton dairy sour cream
2 tbsp chopped pecans
Drain the pineapple chunks, reserving 1 tablespoon of the juice. In a bowl, combine the reserved pineapple juice, pineapple chunks, mandarin orange sections, coconut, marshmallows, and sour cream. Cover and chill for 2 to 24 hours. Before serving, sprinkle with pecans
