23 | 05 | 2012
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Mushroom Wild Rice--Crockpot

Mushroom Wild Rice--Crockpot Ingredients: 2 1/4 C water 1 can (10 1/2 oz condensed beef consomme, undiluted 1 can (10 1/2 oz) condensed French onion soup, undiluted 3 cans(4 oz. each) mushroom stems and pieces, drained 1/2 C butter or margarine, melted 1 C uncooked brown rice 1 C uncooked wild rice Directions: In a slow cooker, combine all ingredients; stir well. Cover and cook on low for 7-8 hours or until rice is tender.