- Details
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Parent Category: Recipes
French Salad Dressing
1 cup salad oil
1 cup vinegar
1 large onion- chopped fine (about 3/4 cups)
1/2 green pepper- chopped fine
1/2 cup sugar
1 teaspoon salt
1/2 teaspoon dried mustard
1/2 black pepper
1/2 teaspoon Worcestershire sauce
1 can tomato soup (10 3/4oz)
1 3/4 cup catsup
2 cloves garlic minced
Place in large jar and shake. Chill for 3 hours. Will keep for months.
