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Parent Category: Recipes
Tomato Salad Dressing
1 8-ounce can tomatoes, drained
1 cup vegetable or olive oil
1/3 cup white wine vinegar or balsamic vinegar
1 medium onion cut in half and sliced
1/2 medium garlic clove, minced
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon celery seed
Chop the tomatoes and add to the rest of the ingredients and place all in the blender, blending until all of the ingredients are well blended.
Makes 1 3/4 cups.
