- Details
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Parent Category: Recipes
2 c. Chicken, shredded
¼ c. Rice vinegar
6 T. Peanut butter
1 T. Ginger, grated
1 T. Soy sauce
1 T. Honey
4 T. Sesame seeds, toasted
½ c. Oil
½ head Napa cabbage, shredded
2 Carrot, shredded
¼ lb. Snow peas, julienned
¼ c. Green onion, thinly sliced
½ c. Peanuts, roasted
Whisk vinegar, peanut butter, ginger, soy, honey, sesame oil &
oil in bowl; add pepper to taste. Combine cabbage, carrots,
peas & onion in large bowl; toss with dressing to combine; place on
large platter and top with shredded chicken & chopped nuts.
