22 | 05 | 2012
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Roadhouse Potatoes

1 (32 ounce) bag southern style hash browns 1/4 cup butter, melted 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 cup onion, chopped fine 1 (10 3/4 ounce) can cream of chicken soup 1/2 pint sour cream 1 small jar cheez whiz 1/2 cup crushed corn flakes 1/4 cup butter, melted Combine first 8 ingredients and place in a large, greased casserole. Combine corn flakes with the melted butter and sprinkle on top. Bake at 350 for 45 minutes.