22 | 05 | 2012
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Halloween Popcorn Grunch

Halloween Popcorn Grunch

Yield: 10 Cups
 
8 c  Popcorn
1/2 c  Salted pumpkin seeds
1/2 c  Dried cranberries or raisins
1/2 c  Banana chips;broken into Pieces
1 1/2 c  Sugar
1/2 c  Corn syrup
1/4 c  Water
1/4 c  Butter
1 ts Vanilla
 
In large buttered bowl, combine first 4 ingredients; set aside.
 
In medium saucepan combine sugar, corn syrup and water; bring to a
boil. Cook, covered 3 minutes. Uncover and cook, without stirring,
until mixture reaches hard-ball stage (260 F), 4 - 5 minutes.
 
Add butter and vanilla; cook, stirring 1 minute. Pour over popcorn
mixture; toss quickly to coat. Turn mixture out onto greased baking
sheet and spread using buttered hands.
 
Cool and break into pieces.