22 | 05 | 2012
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Meatball Pizza

1 pre-baked Italian bread shell crust 8 oz. can pizza sauce 1 tsp. garlic powder 1 tsp. Italian seasoning 1/4 cup grated Parmesan cheese 1 small onion, halved and sliced 12 frozen fully cooked meatballs, thawed and halved 1 cup shredded mozzarella cheese 1 cup shredded cheddar cheese Place crust on an ungreased 12" pizza pan. Spread with garlic powder, Italian seasoning, parmesan cheese and onion. Arrange meatball halves over top; sprinkle with cheese. Bake at 350 for 12-17 minutes or until heated through and cheese is melted.