22 | 05 | 2012
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Fast White Alfredo Pizza

Crust 1 1/2 cups Bisquick baking mix 1/3 cup boiling water Pizza Topping 1/2 cup alfredo sauce 1/2 cup shredded chicken 1 cup broccoli 1 teaspoon dried basil 1 cup shredded mozzarella cheese 2 tomatoes, sliced 1/4 cup parmesan cheese Heat the oven to 450 degrees. Spray a baking sheet with nonstick cooking spray. Make the crust by stirring the Bisquick and water together to form soft dough. Divide and roll the dough into circles, based on how many pizzas you want to make. Spread Alfredo sauce on the dough, then add the rest of the ingredients on top. Bake about 10 minutes, until crust is brown and cheese is melted.