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Parent Category: Recipes
1/2 tsp minced garlic
1/2 tsp beef bouillon granules
1/2 tsp italian seasoning
1/4 tsp salt
1/2 pound ground beef
2 slices part-skim mozzarella cheese
2 hamburgers, split
3 tbsp pizza sauce, warmed
4 green pepper rings
In a small bowl, combine the garlic, bouillon, italian seasoning, and salt. Crumble beef over the mixture. Mix
well. Shape into four thin patties. Place a slice of cheese on two patties. Top with another patty and press
edges to seal. Grill, covered, over medium-hot heat for 6 to 8 minutes on each side or until meat is no longer
pink. Serve on buns with pizza sauce and green pepper rings.
