22 | 05 | 2012
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Fruit Pizza

Fruit Pizza 1 (20 oz) pkg refrigerated sugar cookie dough 3 cups whipped topping 2 to 3 cups assorted fresh fruit Press dough evenly into pizza pan and bake at 350 degrees for 25 to 30 minutes or until brown. Cool completely in pan and spread layer of whipped topping over crust. Arrange fresh sliced fruit of your choice over cookie pizza.